As the name suggests, this halal restaurant in Ipoh makes the famous Malaysian nation dish Nasi Lemak using Ayam Kampung, or free-range village chickens. Tourists who want to sample Ipoh’s version can order their signature dish. Other options include kampung-style fried rice, noodle dishes and tom yam. While the prices are slightly higher, many customers say the cost is justified for the nasi lemak.
Dinner, Late Night
Casual